Bread & Brioche Molds
Chicago Metallic® Biscotti Pan
Made of heavyweight aluminized steel for exceptional heat conductivity and durability, this wide, shallow loaf pan is designed for the shaping and first-baking of biscotti. Features folded corners and thick, reinforced rolled edges to prevent warping.
Chicago Metallic® Commercial Pullman Loaf Pan
Made of heavyweight aluminized steel for exceptional heat conductivity and durability, this commercial Pullman loaf pan makes perfectly square bread that’s ideal for sandwiches and canapés. Features folded corners and thick, reinforced rolled edges to prevent warping.
Chicago Metallic® Commercial Pullman Loaf Pan Lid
Made of heavyweight aluminized steel for exceptional heat conductivity and durability, this commercial Pullman loaf pan makes perfectly square bread that’s ideal for sandwiches and canapés. Features folded corners and thick, reinforced rolled edges to prevent warping.
Rehrucken Loaf Pan
Traditional curved, ridged pan is used to bake the Austrian dish Rehrucken, or ‘saddle of venison’ cake. It’s also referred to as a Moravian loaf pan. Durable steel construction features a nonstick finish for easy release and cleanup.
Paper Loaf Pan, 6 x 2.5 in., Each
Bake gifts right in the package with these attractive, greaseproof paper loaf pans. Best of all, there's no need to empty or wash the baking pans. Can bake up to 450°.
Nordic Ware® Mini Holiday Loaf Pan
Retail: $38 (61% off!)
Loaf pan with detailed holiday designs is perfect for baking and decorating cakes for gift giving. Heavy cast aluminum with heat-reflective exterior and premium nonstick surface allows for uniform browning. Sturdy construction for years of use. Makes eight holiday-themed cakes.