The Art of Rosettes

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Ethereal rosettes are crisp, delicate pastries prepared by dipping a shapely iron into batter and then deep-frying. For sweet or savory rosettes, our kit includes instructions, recipes and two handles. The five irons that fit the handles are in the shapes of a butterfly, a heart, a flower, a heart patty shell and a fluted bowl patty shell. The Art of Rosettes, sold separately, can expand your repertoire and offer ingenious ways to use rosettes.

Merchant: Sur La Table