Books & Food
Sur La Table Cookbook Collection, Set of 3, Autographed
Beautifully photographed and full of wonderful recipes, tips and techniques, our cookbooks are a treat for yourself or anyone who loves to cook. All three titles autographed by their authors.
Giada’s Kitchen by Giada De Laurentiis, Autographed
Updated twists on classic trattoria fare focus on fresh ingredients, simple prep and bright flavors—great choices for any night of the week. Hardcover; 240 pages.
Alinea by Grant Achatz, Autographed
A beautifully illustrated exploration of the high-tech haute cuisine of Chicago’s famed Alinea restaurant, with 600 recipes and 600 photographs. Hardcover; 400 pages. Autographs are signed on a bookplate. Limited to stock on hand.
Coffee Smarts
Whether your drink is cappuccino, espresso or just a cup of joe, nothing will get you going like Coffee Smarts, the caffeinated question and answer game about all things coffee. Test your knowledge of bean basics, coffee concoctions and more.
Martha Stewart’s Cooking School , Autographed
With more than 200 amazing new recipes and illustrated step-by-step instructions, Martha reveals invaluable cooking techniques perfected over a lifetime in the kitchen. Hardcover; 512 pages. Autographs are signed on a bookplate. Limited to stock on hand.
Barefoot Contessa Back to Basics by Ina Garten, Autographed
Ina Garten reveals the secrets of her simple and elegant style, using 100 new recipes to explore essential techniques sure to offer insight to any cook or entertainer. Hardcover; 272 pages. Autographs are signed on a bookplate. Limited to stock on hand.
Martha Stewart’s Wedding Cakes , Autographed
Over 100 delicious and inspiring ideas—including information you won’t find anywhere else—for confections perfect for every wedding style.
Under Pressure by Thomas Keller
Under Pressure by Thomas Keller Using never-before-published recipes from his restaurants, chef Keller explores his revolutionary method of precise, low-heat cooking—called sous vide—with amazing results. Hardcover; 304 pages.
The Gingerbread Architect by Susan Matheson & Lauren Chattman
Build your dream housein gingerbread. Whether you’re crazy about colonial, besotted with brownstone or pining for pueblo, there’s a house style for any taste.
The Complete Robuchon , by Joël Robuchon, Autographed
Internationally acclaimed chef Joël Robuchon delivers his comprehensive, updated take on classic French cuisine in a single volume with more than 800 easy-to-follow recipes. Hardcover; 832 pages. Autographs are signed on a bookplate. Limited to stock on hand.