Cutlery
Shun Gokujo Filet Knife
Beautiful, samurai-inspired Gokujo filet knife was developed in partnership with Sur La Table. Made in Japan.
Shun Classic Gokujo Fillet Knife, 6"
Sixteen layers of high-carbon stainless steel and a Damascus-style profile ensure clean cuts and reduced sticking with this fillet knife. Find recipes, techniques and tips in our new Things Cooks Love cookbook. Click here for details.
Wüsthof® Gourmet Boning Knife, 5"
Perfect for trimming meat from its bone, the boning knife’s flexible blade allows it to cut into small areas. The knife is cut from a single piece of high-carbon stainless steel, using lasers for an ultra-precise cutting edge.
Wüsthof Emeril Professional Flexible Boning Knife, 6"
Designed with a chef’s insight on what makes a knife perform at a professional level, precision-forged, high-carbon steel blade undergoes additional grinding and hand polishing for an exceptionally sharp and balanced knife.
Masahiro Boning/Utility Knife
Amazingly lightweight and perfectly balanced, this boning/utility knife carries a thin blade constructed from MBS-26 stainless steel, making it exceptionally hard yet flexible.
Masahiro Boning Knife, 6¼"
Amazingly lightweight and perfectly balanced, this boning knife carries a thin blade constructed from MBS-26 stainless steel, making it exceptionally hard yet flexible.
Viking® Serrated Utility Knife, 5"
Renowned for ranges and other upscale appliances, Viking now stamps its legendary name on a line of cutlery.
Viking® Bread Knife, 8"
Renowned for ranges and other upscale appliances, Viking now stamps its legendary name on a line of cutlery.
Viking® Paring Knife, 3"
Renowned for ranges and other upscale appliances, Viking now stamps its legendary name on a line of cutlery.
Viking® 10-Piece Knife Block Set
Renowned for ranges and other upscale appliances, Viking now stamps its legendary name on its own line of cutlery.